Dining Concepts have gone Moroccan in the space that was first occupied by Laris, then The Bellbrook, bothownedby Australian chef David Laris. The Wyndham Street location has now turned its taste buds to Marrakesh for inspiration with the new Lilya Moroccan Lounge and Bar.
Once the elevator doors open to the second floor, you are immediately face-to-face with a wall completely covered in colourful slippers evoking a souk or bazaar. At first we wondered if we were at the right place, but behind…
May 16, 2017 at 02:31PM http://ift.tt/2rlzyCS
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